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Honey and Mustard Chicken

June 9, 2021
Posted in Food
June 9, 2021 Willie Cremen

Add flavour and excitement to your weeknight feast with this delicious honey and mustard chicken dish. Made using our Filligans Wholegrain Mustard, serve it up with rice or new potatoes.


1 tbsp Olive Oil

¼  tsp Salt

¼ tsp Black Pepper

8 Chicken Thighs

4 tbsp Filligans Wholegrain Mustard

4 tbsp Honey



Preheat your oven to Fan 170C/ 190C/Gas 5.

In an oven proof dish, heat oil. Season the chicken thighs with salt and pepper.

Place the thighs into the pan and sear for 2-3 minutes on each side.

Mix Filligans Wholegrain Mustard with the honey.

Brush the chicken with the honey and mustard. Place in the oven and bake for 25-30 minutes and the chicken is nice and golden on top.

Serve immediately with side of your choice, we recommend rice or new potatoes and vegetables.

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